1. Moussaka
Perhaps the most widely recognized of all Greek dishes, this oven-baked casserole of layered eggplant and spiced meat filling topped with a creamy bechamel will be the highlght of any Greek meal.
2. Tzatziki - Creamy Cucumber-Yogurt Dip
A tangy cucumber dip flavored with garlic is the perfect compliment to grilled meats and vegetables. It's served on the side with warm pita bread triangles for dipping, and is also used as a condiment for souvlaki.
The Greek meze (meh-ZEH) or appetizer table would not be complete without this traditional spread. Serve with plenty of pita bread for dipping.
More Dishes Soon....
